Oldcarburetors.com

STROMBERG

The extent of vaporization of the fuel is very important in its effect upon the fuel travel from the carburetor to the different cylinders before explosion.
Even though the fuel comes from the carburetor jet in apparently a finely divided spray, it cannot fully vaporize and at the first bend in the passage deposits on the wall in puddles and small rivulets as shown in Fig. 10 below and in Fig. 3A, page 115.
The amount of accumulation on the intake passage walls depends upon three things: richness of mixture, temperature, and manifold vacuum.
Only a certain vapor density can exist at any temperature, so that the richer the mixture, the more fuel there will be that cannot be vaporized.
Raising the temperature will allow more liquid fuel to be evaporated. Closing the throttle reduces the air pressure and liquid deposit in the intake manifold, and makes it possible to get a firing mixture on a lesser fuel content.
The mutual effect of these three considerations is shown in the behavior of an engine in cold weather just after starting. At wide open throttle i t will fire only if a rich mixture is fed from the carburetor; and as a result of this rich mixture, there is a condition of "loading" in the intake manifold. Any attempt to cut down the loading by using a leaner mixture simply results in stopping the engine, and the engine will not fire smoothly until the temperature of the intake manifold has risen to a point where a firing vapor charge is given to the cylinders.
Even with the engine well warmed up, there may be a considerable amount of liquid and vapor fuel in the intake manifold of the average car, the amount depending largely upon the throttle position.
Illustration (Fig. 10) shows the condition in the intake manifold at part throttle with engine fairly well warmed and with a reasonably lean mixture.
Illustration (Fig. 11) shows the condition with open throttle at the same temperature and mixture proportion, and it will be noted that considerably more unvaporized fuel is present.
Illustration (Fig. 12) shows the beneficial effect obtained from the use of an exhaust heated hot-spot which removes nearly all traces of the unvaporized fuel.
If the intake manifolds of our engines could be made of glass, it would be found that their appearance would furnish a very good indication of the air temperature.
In winter the air entering the carburetor is relatively cold and a large amount of fuel is unvaporized.
In summer-time the air in the carburetor is quite warm and a much greater percentage of the fuel vaporizes at the carburetor jet even before the mixture, or spray reaches the hotspot.
Harm done by unvaporized fuel: The presence of unvaporized fuel in the intake manifold is one of the greatest evils existing in motor car use today.
At starting, when the engine is turning over very slowly, the air draft through the carburetor is so weak that the unvaporized gasoline can trickle out of the carburetor and do no further harm.
At low speeds, when the air draft is still weak, it lies in the intake manifold, often in accumulation equal to 50 or more cylinder charges.
The first time the engine speed is increased to a point where the air draft will carry the liquid fuel, all this excess is swept into the cylinders, where it cannot burn, and the engine is then in the condition commonly known as "loaded up."
If the cylinder temperature is very high, some of it will be turned into carbon deposit.
Fig. 10. Condition of typical unheated intake manifold, THROTTLE PARTLY OPEN, engine warm as in average spring or autumn driving.
The unvaporized spray is heavy and many heavy gasoline particles drop and cling to the manifold walls.
Note the hot-air attachment which heats the air entering to carburetor after the engine exhaust pipe becomes warm.

Previous page  1927 Supplement Home  Next page

Old Carburetor Manuals: Stromberg